Trattoria Cerreto is born in an environment surrounded by greenery and mountains, in a small hamlet of Bagolino at an altitude of 800 meters.
You will be completely surrounded by greenery, among pine and beech trees from the mountains and flowering meadows.
If you close your eyes for a moment you can hear the magnificent sound of nature …
Here you do not just come to taste good local cuisine, but also to be seduced by the beauties of nature and enjoy the scenery during walks or mountain biking.
The restaurant is ideally located for those who want to combine the pleasure of a relaxing stay with the possibility of visiting sites of cultural interest.
In the cosy and well-kept room, the graniglia floors stand out with the furniture in “poor art” style and the ceiling with exposed beams, you will breathe the air of the old times in a typically warm and familiar environment.
Traditional dishes from the Bagossa kitchen can be savoured regularly.
It is a seasonal cuisine especially, with seasonal vegetables and fruit and game meat, wild boar, venison, roe deer, and many Florentine grills and mixed grills.
On the table cannot miss the Bagòss, typical cheese of the Bagolino Valley.
Malfatti, casoncelli and fresh pasta are our typical dishes filled with Bagòss.
In the summer season we are always open while Thursday is our closing day on a regular basis.
Reservations are welcome a few hours in advance for both lunch and dinner.
You will find yourself at home!
Vi troverete come a casa vostra!